PANCAKES

  • CLASSIC

    185 EGP

    Maple Syrup, Mixed Berries, Chocolate, Caramel or Lotus served with Seasonal Fruits & Powder Sugar.

FRENCH TOASTS

  • CLASSIC

    205 EGP

    Maple Syrup, Mixed Berries, Chocolate, Caramel or Lotus served with Seasonal Fruits & Powder Sugar.