APPETIZERS

  • CRUNCHY CRAZY SHRIMP

    252 EGP

    Shrimp tempura, spicy maple bbq, spring onions& crunchy pickled slaw.

  • CLAY POT HALLOUMI & PEACH

    178 EGP

    Hot oven baked halloumi cheese & peach, dukkha honey thyme dressing, sundried tomatoes& toasted sour dough.

  • CHICKEN TENDERS

    189 EGP

    Crispy breaded chicken tenders & house dip.

  • TRUFFLED PATATAS

    195 EGP

    Oven roasted potato wedges, Truffle aioli,house herb salt, parmesan & roumi cheese.

  • SWEET POTATO FRIES

    80 EGP

    Herb Salt & BBQ dip. 

  • FRENCH FRIES

    58 EGP

    Herb Salt & BBQ dip.